|Cheddars – interior|
For lunch I chose the Homemade Chicken Pot Pie served with a fresh Caesar salad. The Pot Pie was full of chunky chicken, potatoes and vegies, and a tasty cream sauce. The crust was flaky, golden brown, and just the right thickness.
|Homemade Chicken Pot Pie|
Dora here. Candy pecans, honey lime dressing and a finger-licking-buttery croissant jazzed up an ordinary salad to over-the-top for me, and I could drink a gallon of their unsweet tea.
|Grilled Chicken Pecan Salad|
I would rate this restaurant five forks out of five for a family friendly restaurant serving outstanding food.